У вашего броузера проблема в совместимости с HTML5
Orange Cupcakes 香橙瑪芬|Apron
香橙皮 orange rind 1Tbsp
香橙 orange 1 / 130g+-
细砂糖 caster sugar 60g / 1/4cup
溶化奶油 melted butter 40ml
全蛋 whole egg 2(55g+- per egg)
低筋面粉 cake flour 160g / 1,1/8cup
泡打粉 baking powder 1tsp
苏打粉 baking soda 1/4tsp
瑪芬杯 muffins cup 6
摄氏170 / 华氏340 烘烤 25-30分钟
Bake at 170°C / 340°F for 25-30 minutes
Please leave a LIKE and SHARE this video
【SUBSCRIBE】my YouTube Channel
for more videos and clicked the bell
so you don't miss any of my videos
My Channel
https://www.youtube.com/c/Apronyoutube/
Second Channel
http://www.youtube.com/c/MoonKitchen/
Facebook
https://www.facebook.com/withapron/
Blog
http://www.withapron.com/
Instagram
https://www.instagram.com/withapron/
#muffins #瑪芬 #Apron