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Chayote Squash I brought them a few from Nepal 3 years ago and planted in Portugal. It gives me 20 to 30 Chayote every year. It is so special to me so I'm going share a simple but delicious Nepalese Chayote recipes. It is going to be a series of 4 episodes. In this series I will show you 4 delicious Nepalese ways to cook and store for the off season.
In this video I will show you how we enjoy Chayote as a snack in the afternoon in village area in Nepal and dry them to store to use in off season time.
Ingredients
Half big Chayote
For the dipping Sauce
1 chili minced
1 large Garlic cloves minced
1/3 tsp fine Salt
1 & ½ tbsp Lemon Juice
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https://www.pabskitchen.com
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