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Spicy shrimp with Couscous-Quinoa Salad 새우 쿠스쿠스 키노아 샐러드

Spicy shrimp with Couscous-Quinoa Salad 새우 쿠스쿠스 키노아 샐러드У вашего броузера проблема в совместимости с HTML5
A quick and easy healthy summer recipe, this Asian style shrimp and Couscous Quinoa salad is a healthy eater’s dream. Ingredients 2-3 pounds shrimp with shells 2 tablespoon of low sodium soy sauce 8 garlic cloves 1/2 tablespoon of minced ginger 1 tablespoon of GoChuJang (Korean hot paste) 1 tablespoon of brown sugar or honey Green onions 1 teaspoon of Korean pepper flakes 1 cup of couscous Half cup of quinoa 2-3 cloves of garlic 1 tomato Cucumber Yellow belt pepper Celery Half cup of chick pea 1/3 cup of olive oil Half avocado Half lemon
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