Pork and Yam Congee 山藥排骨粥

Chinese Yam and Pork Congee 山藥排骨粥 A recipe to make you healthy and fit. INGREDIENTS chinese yam, onions, spare ribs, cooking wine, rice, water, ginger, chinese wolfberry, salt, white pepper INSTRUCTIONS 1. Peel the chinese yam 2. Cut into small pieces 3. Cut the ginger into pieces 4. Cut the onion 5. Roll the onions together 6. Add cooking wine 7. Remove the ribs blanch 8. Wash rice 9. Add water and rice together. 10. Add the seasonings inside the pot 11. Simmer for one hour 12. Mix together Follow and subscribe us at Facebook: https://goo.gl/OZA0XE