Making Chinese Steamed Buns with a bottle 用瓶子也能做花卷

How to make Chinese Steamed Buns Hi everyone! Wanted to share with you how my sister improvised to make steamed buns with a bottle. They are so good for breakfast and snacks. Putting this video together made me miss my sisters so much. They are great cooks! 大家好！看看我姐姐如何用瓶子做花卷，太好吃了！ Regards, Ling Ingredients (approximate): 5 cups flour 2 and 1/2 cups water 4 tbsp sugar 2 tsp salt 1 tbsp oil 1 pack dry yeast (fast rising) Finely chopped carrots Finely chopped green onions Sichuan pepper powder Electric Hot Pot http://amzn.to/2pv6ngr Emojoy 15 Piece Knife Set https://amzn.to/2JQD4Ad Dual Sided Hot Pot http://amzn.to/2pZUUsl Pans 12-Inch Stir Fry Pan http://amzn.to/1SUxTv8 14-Inch Stir Fry http://amzn.to/1O3HItG 10-Inch and 12-Inch Skillets http://amzn.to/1WOwr23 3-1/2-Quart Saucepan http://amzn.to/1VMUQpU Rice Cooker http://amzn.to/1q44N4e Cameras Canon EOS Canon EOS 70D http://amzn.to/24vvsGy Canon EOS Canon T3i http://amzn.to/1q424rD