Luke Thomas - Britain's Youngest Head Chef Cooks at David Lloyd Leisure

Luke Thomas, Britain's youngest head chef, cooks up dishes from the David Lloyd Leisure DLicious menu- plus a few of his own creations! Discover more about DLicious at http://www.davidlloyd.co.uk/promotions/yt Luke Thomas is a young chef with aspirations, talent and an opportunity to make a big name for himself. He is currently Head Chef at Luke's Dining Room, at Sanctum on the Green, near Marlow in Berkshire. He won FutureChef 2009, coming top against 7,500 competitors aged just 15, and has gone on to work with some of the UK's top chefs, including Heston Blumenthal, Gary Rhodes, Brian Turner and Simon Radley. Helping you be fit for life, David Lloyd Leisure Group is the premium name in Health and Fitness, with 90 individual clubs to enjoy across the UK and Europe. Discover more at http://www.davidlloyd.co.uk/promotions/yt