Glass Noodle Salad - Yum Woon Sen

Glass noodle Salad - Yum Woon Sen, Thai Dish (Appetizer)_E001 Ingredients: 200 grams of minced pork 1 cup of glass noodle, (soaked for 20 minutes before cooking) 1 tomato 1 big onion 2 tbsp of lime juice (I used 2 limes, if you wish it to be more sour you can add more lime juice) 2 tsp of sugar 2 tsp of dried prawns 1/4 tsp of salt 1 tsp of fish sauce 1 tbsp of roasted groundnuts 2 tsp of chili sauce 4 cloves garlic 8-10 pcs bird's eye chili pepper (depending on your taste buds, if need more spicy can add more chili) 1 large chili (for garnishing) 4-5 stalks of spring onions (after cutting should get about 3/4 cup) 100 grams of parsley (after cutting should get about 1 cup)