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Food New England: Moroccan Mysteries
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Lisa, a Private Investigator, takes us to her favorite new restaurant: Tangierino in Charlestown, samples their delicious appetizer, the Moroccan-Sicilian Eggplant Tagine - crispy eggplant filled with parmesan, mozzarella & goat cheese, charmoula; and for her entree, she orders their Couscous Royal - braised lamb shank, spiced merguez over seven vegetable couscous. Lisa then goes down to their lounge and for dessert, smokes a mint hookah! Dir/Cam/Editor: R. Mighty
Теги:
Food New England Roberto Mighty Celestial Media Cooking Lisa Moroccan Cuisine Tangierino restaurant Koullshi Lounge Charlestown Massachusetts Boston Recipe Kitchen dinner brunch lunch delicious appetizer mozzarella goat cheese charmoula entree Couscous Royal braised lamb shank spiced merguez seven vegetable couscous smoke mint hookah Meat Live
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