Brined Rotisserie Pork Shoulder | Onlyfire Rotisserie/Weber Kettle

Brined Rotisserie Pork Shoulder Brine Recipe: 3 quarts water 1 cup Kosher salt 1/2 cup brown sugar Bad Beast Pork Rub recipe (recipe still in work): 1 1/2 cup brown sugar 1/4 cup kosher salt 2 tbsp basil 2 tbsp oregano 2 tbsp thyme 2 tbsp onion powder 1 tbsp lemon pepper 1 tbsp garlic powder 1/2 tbsp allspice 1/2 tbsp ground cinnamon 1 tsp cayenne pepper Cook pork shoulder on rotisserie until internal temperature reaches 160 degrees. If you make and use the rub, please provide feedback on it. Onlyfire Link: http://www.onlyfireoutdoor.com/Index/index.html Onlyfire 22-1/2-Inch Charcoal Kettle Rotisserie Ring Kit for Weber Fits all 22-1/2-inch charcoal kettle grills Easy to assemble and clean Heavy-duty electric motor 1pc, standard 5/16" square spit rod; power cord length: 158" Includes a high-temperature resistance black coated steel ring that elevates the rotisserie, optimizing capacity; electric motor and counter balance; 4-prong meat forks and etc Allows rotisserie-style cooking roasts, chicken, and turkeys on your charcoal grill and smoker, Jumbo Joe, Extend the life of your grill