Ways to use Dandelion
#dandelion #dandelionbenefits #foraging
To subscribe to my channel https://www.youtube.com/c/Shiokoholicpantry
Follow us on
Facebook https://m.facebook.com/shiokoholicpantry
Instagram https://instagram.com/shiokoholic/
Google plus https://plus.google.com/+Shiokoholicpantry/posts
Twitter https://twitter.com/shiokoholic
Pinterest https://www.pinterest.com/Shiokoholic/
Fellow us at our Facebook Fans Page
https://m.facebook.com/shiokoholicpantry
Here is printable recipe from my website
Top 4 Recipes
Swedish Smörgåstårta
https://www.youtube.com/watch?v=2NMCLKTWLww
Thai Pad Krapow
https://www.youtube.com/watch?v=J_8p80xophI
Since I was a kid, my mum often taught me, "Eat or die! NEVER waste food, or you will end up begging for food in the future!" I guess she just wanted us to appreciate food, but the scaring effect never works! Because this world is full of free food! We just need to get educated on this. In this episode
You will see how I foraged dandelion, used it to make juice, jelly and tea. I saved 15 dollar total just picking weed over 15 mins. I can´t helped noticing that I actually spend lesser and lesser on food, the last time I shop was 2 weeks ago, I wish I have a fishing boat so I can save even more! Just kidding! I am not that cheap!
Dandelion Stock
5 cups of Dandelion petals
5 cups of water
Boil for 10-20 mints, cool down overnight
Dandelion Juice (Make 750ml)
1/2 litre dandelion stock
1 cup concentrate lemon/orange juice
1 cup sugar
Boil everything together for 5-10 minutes, cool & store in sterilized bottle.
Dandelion Jelly
5 cups of Dandelion Stock
3 cups of Jam sugar
Boil this together until sugar melted completely.
Dandelion tea
Remove green base of flowers, spread out on rack, air dry for 5 days. Pack them in tea bag.