VEGAN STARBUCKS CREAM CHEESE PUMPKIN MUFFINS | Recipe by Mary's Test Kitchen

This Vegan Starbucks Cream Cheese Pumpkin Muffin recipe makes soft and delicious treats with a warming mix of pumpkin pie spices and creamy cheesecake-like centers. Sugared pumpkin seeds and crumb topping give these muffins a tasty crunch as well! But if you prefer cream cheese frosting like in the Tim Horton's Pumpkin Spice muffin, it's easy to adapt. Use regular all-purpose flour or use oat to make gluten-free pumpkin muffins. I haven't tested these muffins in the air fryer yet but I bet they would work. When I do get to test them, I'll update the printable recipe. --LINKS-- Vegan Starbucks Cream Cheese Pumpkin Muffins/ Vegan Tim Horton's Pumpkin Spice Muffins Full printable recipe + blog post [text]: http://www.marystestkitchen.com/vegan-starbucks-cream-cheese-pumpkin-muffin-recipe/ Ooey Gooey Cinnamon Rolls [video]: https://goo.gl/y4xnmC Boston Cream Doughnuts [video]: https://goo.gl/nSNpKP A note about sugar [text]: http://www.marystestkitchen.com/note-sugar-vegan-vs-non-vegan-sugar/ *********************************************** Connect with me! Instagram: http://instagram.com/marystestkitchen Twitter: http://www.twitter.com/marystestktchn Facebook: http://www.facebook.com/marystestkitchen Website: http://www.marystestkitchen.com *Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!