साबूदाना की खिली खिली खिचड़ी बनाने की विधि|Sabudana Khichdi|Sabudana Khichdi Recipe|Navratri Recipe

Learn how to make sabudana khichdi recipe, this recipe you can make for Navratri upvas or can called as navratri fasting recipes, and in english its called sago khichdi as well it is very easy to make with few ingredients and u can eat this on fasting or if u like u can make this sabu dana khichdi and eat this with curd so lets learn how to make this sabudana masala khichdi step by step in hindi by cook with manisha... #Navratrirecipe #sabudanakhichdi #khichdi ----------------------------------------------------------------------------------- Ingredients required to make sabudana masala khichdi sago(Sabudana) 1-Cup in that we will add (1-cup water and soaked for 5hr) Clarified butter 2-Tbsp Potato 1-Chopped Peanuts ¼-Tsp Dry red chilli 1 Curry leaves 5 to 6 Ginger 1-inch fine chopped Green chillies 2-chopped Cumin Seeds 1-Tsp Turmeric powder 3-pinch of it Tomato 1-Chopped Coriander leaves some Black pepper 10 to 12 Crushed Salt Half-Tsp Lemon Juice Half Kashmiri red chilli powder less than ¼ -Tsp --------------------------------------------------------------------------------- My other recipes for upvas Sabudana Khichdi recipe for upvas https://youtu.be/2-0t0zcw13M sabudana vada recipe for fasting https://youtu.be/zFa8yYift0M Sabudana Kheer https://youtu.be/i6I4Sz923fw Sabudana Chivda https://youtu.be/GEqggCIaqPU -------------------------------------------------------------------- plz follow me on Instagram https://www.instagram.com/cookwithmanisha/ Twitter @CookwithManisha Facebook https://www.facebook.com/cookwithmanisha/ Google Plus https://plus.google.com/+cookwithmanisha YouTube https://www.youtube.com/c/cookwithmanisha