Recipe of the potato omelet (Spanish tortilla)

The Spanish omelet "Tortilla" is a Spanish speciality. It is more exactly an omelet of potatoes with onion. The Tortilla is very often consumed to accompany meat and fish, in sandwich, as apéritif or as main course. This omelet of potatoes is easy and fast to make. The potato and the onion get married very well to the egg and create a big omelet. The omelet of potatoes is delicious then not hesitate to prepare it during grills, barbecues, buffets or simply to receive your guests. Try this recipe!