Pinas Sarap: Paano hinuhuli ang Boholano seafood na takla?

Aired (February 6, 2020): 'Di gaya ng ibang seafood na nakukuha sa dagat, sa maugat na bakawan at mala-kumunoy na lupa nabibingwit ang ipinagmamalaking "takla" ng Bohol. Panoorin ang iba't ibang luto ng takla na ipinagmamalaki ng mga Boholano! Hosted by Kara David, 'Pinas Sarap' takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food. Watch 'Pinas Sarap' every Thursday, 7:15 PM on GMA News TV. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #PinasSarap #PSBoholSeafood Para sa iba pang detalye, bisitahin lamang ang link na ito: https://bit.ly/2tFiezO GMA promotes healthy debate and conversation online. Any abusive language that does not facilitate productive discourse will be blocked from this post. GMA upholds ethical standards of fairness, objectivity, accuracy, transparency, balance, and independence. Walang Kinikilingan, Walang Pinoprotektahan, Serbisyong totoo lamang. Subscribe to the GMA Public Affairs channel: https://www.youtube.com/user/gmapublicaffairs Visit the GMA News and Public Affairs Portal: http://www.gmanews.tv Connect with us on: Facebook: http://www.facebook.com/gmapublicaffairs/ Twitter: http://www.twitter.com/gma_pa