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North Indian Poha | Ginger-Spiced Potatoes w/ Peas & Flattened Rice | Cooking with Anadi
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Hey everyone, this is my take on the traditional North Indian poha. This is a popular breakfast dish that incorporates fresh ingredients such as ginger, cilantro, and lemon juice with sautéed potatoes, peas and aromatic Indian spices, finished with desi ghee. Hope you'll enjoy this recipe for your next Indian brunch! :)
For all measurements, the written recipe can be found here! http://cookingwithanadi.blogspot.com/2017/08/north-indian-poha-ginger-spiced.html
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