There’s more to a dish than what’s served on a plate. A chef’s food can act as a voice to share a story, whether that be a tale of identity crisis or a struggle to find a place in an established cuisine. Eat Seeker delves deeper into the meaning behind the dishes that represent the chef and looks at what motivates their cuisine.
At Little Octopus, Chef Sarah Gavigan believes feel-good food should not only be approachable and comforting but also healthy. At her Nashville restaurant, she combines her Southern upbringing with her love of Los Angeles cuisine to create dishes like hot chicken and waffles, avocado salad with sour orange, and miso caponata with a Japanese flair.
Producer
Chas Truslow
Associate Producer
Phoebe Melnick
Camera
Grant Townsend, Phillip Allen
Editor
Morgan Dopp
Assistant Editor
Zachary Lapierre
Graphics Art Director
Ted McGrath
Animators
Fredy Delgado, Megan Chong
Line Producer
Emily Tufaro
Production Coordinator
Sarah Barry
Post-Production Supervisor
Daniel Byrne
Supervising Producer
Stasia Tomlinson
Senior Producer
Earl Jordan
Creative Director
Tom O’Quinn
Executive Producer
Justin Lundstrom
Music
Track Title: “Fashion 80'”
Composer: Marco Siniscalco, Carlos Sarmiento Gonzalez
00:00:00
Track Title: “Romantic Electro Funk”
Composer: Laurent Cuenca
01:24:11
Track Title: “Cruising for Bruising”
Composer: Christoph Lienemann
02:35:08
Track Title: “Funky Happiness”
Composer: Gilles Cardoni, Nicolas Baudino
03:42:06
Track Title: “Playful Electro Funk”
Composer: Laurent Cuenca
04:58:22
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