How to make miso paste. - 味噌を作るよ。

Miso (soya bean paste) is an important and healthy food for Japanese diet. It's soft, brown, sticky and salty. In Japan, miso is used in miso soup and so on. Ingredients are soybeans, salt, malted rice, and water. That's all. Enjoy making miso paste all by yourself. hehe. というわけで、味噌を作りました。