Thursday, 11 September, 2025г.
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HACCP Training for Food Handlers
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Hazard Analysis and Critical Control Point (HACCP) training for food handlers discusses how to understand and follow safe food handling practises.
Теги:
Region of Peel Mississauga Brampton Caledon Food Food Safety Safe Food Poisoning Unsafe food contamination certification industrial kitchen facility food borne illness inspection food safety inspector outbreak HACCP HAACP system HAACP training food risk hygiene restaurant commercial industrial bacteria kitchen commercial kitchen restaurant kitchen food preparation sick from food keep food safe health risk food premises daycare food bourne illness
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