Gluten Free Chocolate Brownie Vegan Recipe with Caramel Frosting
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Gluten Free Chocolate Brownies can be really amazing! So give these a try! They also have a Peanut Butter Caramel Frosting that is de-licious!! YES they are also VEGAN!! I WANT TO SEE YOUR VERSIONS!!! #glutenfreewithemily Subscribe to my channel: http://bit.ly/1k4jOiM Want the full recipe in writing? See Below or Go Here: http://www.glutenfreewithemily.com/emilys-blog/gluten-free-chocolate-brownies-with-pb-carmel-frosting Stay in the know with Gluten Free With Emily www.glutenfreewithemily.com Instagram: http://instagram.com/glutenfreewithemily Facebook: http://on.fb.me/1p5d9VO Twitter: https://twitter.com/emilyglutenfree Pinterest: http://www.pinterest.com/emilyglutenfree Google +: http://bit.ly/1s5MLdD **There is a little typo in the video it is not coconut water but coconut oil ** RECIPE: CHOCOLATE BROWNIES WITH PEANUT BUTTER FROSTING I like really easy recipes, so it is. The frosting on these brownies will blow your mind. ½. tsp. Baking Soda ¼ tsp. Xanthum Gum 1/8c. Arrowroot 1/8c. Sweet Rice Flour 1/2c. All-Purpose Gluten Free 3/4c. Sucannat 1/2c. Cocoa Powder Unsweetened 1/4tsp. Sea Salt 2 Flax Eggs (2TBLS Ground Flax Seed Mix With 6TBLS Water Let Sit 3 Min) 3/4C. Distilled Coconut Oil (Liquid) 1 tsp. Vanilla Extract PEANUT BUTTER CARMEL FROSTING 1/2c. Organic Non-Sweetened Peanut Butter (I Like Salted And Crunchy) 4 soaked Dates 4 TBLS. Distilled Coconut Oil (soft) 1/8.c. Agave 1TBLS. Water ½ Of Medium Sized Lemon Juiced 1 tsp. Vanilla Extract Brownie Directions Preheat oven 350 degrees 1) First whisk together by hand all dry ingredients for brownies till mixed, then add liquid ingredients till blended well. Batter should be wet but thick. 2) Spread evenly into 8x8 in. greased square pan. bake for 20 min, or until toothpick comes out clean Frosting Directions 1) Blend all ingredients In a food processor or blender till smooth and creamy. 2) Spread onto cooled brownie, you can eat immediately or put in fridge to chill, if you want a firmer frosting. See the recipe here: http://www.glutenfreewithemily.com/emilys-blog/gluten-free-chocolate-brownies-with-pb-carmel-frosting