Chicken Alfredo - NoRecipeRequired.com

You can always use another Chicken Breast recipe, and this Chicken Alfredo is easy to make, tastes great, and will wow anyone you serve it to. The chicken is very simple prepared and seasoned. Salt and pepper on both sides of the breast and then seared off in a hot pan until the outside is golden brown and crispy, and the center tender, moist and delicious. While the chicken cooks, you can make the creamy, rich, alfredo sauce which only has a few ingredients, and is very simple to make. I serve the chicken breasts with some rice and fresh asparagus, and then spoon some of the alfredo right over the top. The rich creamy sauce pairs wonderfully with the more mild, lean chicken. To get the full Chicken Alredo Recipe visit http://www.noreciperequired.com/recipe/chicken-alfredo For the best cooked chicken, follow my tips for cooking boneless chicken breasts, and browse through all my chicken recipe & technique posts, at the two links below. http://www.noreciperequired.com/technique/how-cook-boneless-chicken-breasts http://www.noreciperequired.com/category/main-ingredient/chicken For the my latest and greatest recipe posts follow me at http://www.facebook.com/ https://twitter.com/#!/NoRecipeReqired https://pinterest.com/norecipereqired/