Beth's Ultimate Banana Bread Recipe

#cookingchannel #easyrecipes Learn how to make my ultimate banana bread recipe. SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertaining. SUBSCRIBE to my gardening channel! http://bit.ly/InBethsGarden Learn how to make a fantastic banana bread recipe that is light and moist and speckled with nuts and dark chocolate! It's a decadent after-school snack idea or just a great all around quick bread recipe perfect for gifting. Enjoy! xx SHOP MY FAVORITE KITCHEN PRODUCTS IN MY AMAZON SHOP! http://amzn.to/2jaXw5n (These links go to amazon where I am an affiliate partner) OTHER GREAT FALL RECIPES: Easy Pumpkin Bread http://bit.ly/ZtWodk French Apple Tart http://bit.ly/1sfiag8 Apple Cider Pancakes http://bit.ly/1shcYts Apple Tarte Tatin http://bit.ly/1EyfoIc Apple Turnovers http://bit.ly/1sjMMxo Potato Leek Soup with Garlic Croutons http://bit.ly/1shcrrF FAVORITE HOLIDAY RECIPES! Baked Brie http://bit.ly/BakedBrieEWB S'More Pie http://bit.ly/SmorePieEWB Goat Cheese Tartelette Appetizers http://bit.ly/GoatCheeseTarts Pumpkin Bread http://bit.ly/1q8avMA Baked Scallops Au Gratin http://bit.ly/1vo73z3 Fancy Ham & Cheese Pinwheels http://bit.ly/1wQ8AUrEasy Scones http://bit.ly/SconesEWB Roasted Potatoes http://bit.ly/EWBRoastedPotatoes French Apple Tart http://bit.ly/1qO3RP9 Apple Turnovers http://bit.ly/1oKtfRc Elegant French Toast http://bit.ly/FrenchToastEWB Profiteroles http://bit.ly/EWBProfiteroles Coffee Cake http://bit.ly/CrumbCakeEWB Easy White Chocolate Mousse http://bit.ly/WhiteChocMousse Dad's Chewy Chocolottas http://bit.ly/BethsChocoCookies Lobster Thermidor http://bit.ly/LobsterThermEWB Beth's Easy Appetizers http://bit.ly/EasyAppsEWB Banana's Foster http://bit.ly/BanFosterEWB Easy Almond Croissants http://bit.ly/AlmondCroissantsEWB BETH’S ULTIMATE BANANA BREAD Makes 1 loaf INGREDIENTS: 4 overly ripe, mashed bananas 3 eggs 3/4 cup (180 ml) of canola oil ¼ cup (60 ml) of water ½ cup (100g) of sugar *I find this is enough sugar if adding the chocolate chips but if you have a sweet tooth I would increase it to 3/4 cup (150g) 1 tbsp (15 ml) vanilla 2 ½ cups (300 g) of flour 1/2 teaspoon (5 ml) salt 2 teaspoons (10 ml) baking soda ½ cup (75 g) of bittersweet chocolate, chopped ½ cup (75 g) of Pecans or Walnuts METHOD: Preheat oven to 350F (176C) degrees. Spray a 9” x 5" (23cm x 13cm) loaf pan with baking spray. In a medium bowl mix dry ingredients and set aside. In a large bowl mix wet ingredients until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!) Fold in the chocolate chips and nuts. Pour into a loaf pan. Bake for 55 mins or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through. Slice into thick slices and serve ABOUT THIS CHANNEL Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my channel, Entertaining with Beth, to learn easy recipes, simple entertaining ideas and great baking and cooking tips! New Videos post every Saturday! SUBSCRIBE HERE! http://bit.ly/BethsEntertaining. "